TEA JOURNAL

Tea House Biscuits
Tea House Biscuits
These festive little tea house biscuits, fragrant with ground French Earl Grey, are just begging to be eaten with a big pot of tea! Read more...
French Earl Grey Meringue Kisses with pink flowers and blue tea canister
French Earl Grey Meringue Kisses
The combination of fragrant French Earl Grey tea and freeze-dried strawberries is a match made in heaven! Serve them dipped in or sandwiched together with glorious ruby chocolate, or just... Read more...
Spiced Christmas Tea Biscuits with tea canister and infuser
Spiced Christmas Biscuits
As pretty as they are delicious, these festive biscuits are flavoured with Spiced Christmas Tea and coated in a shiny orange glaze. Wonderful with an afternoon cup of tea, or... Read more...
Melba's Sparkling Iced Tea in a glass
Melba's Sparkling Iced Tea
A refreshing summer twist on your favourite fruit tea ~ perfect for entertaining or a sunny afternoon treat. Read more...
Sparkling Iced Oriental Garden Green Tea with Mint
Sparkling Iced Green Tea with Mint
A beautiful, refreshing summer drink using Monista's Oriental Garden Green Tea. Light, zingy and perfect for a warm summers days. Read more...
Melba's Berry Jelly with Australian Flowers and Tea Canister
Melba's Berry Jelly
There is nothing like a moulded jelly to deliver maximum impact for minimum input — especially a gloriously-rubied fruit tea jelly full of beautiful summer fruit. Read more...
Melba's Orchard Trifle with Tea Canister
Melba's Orchard Trifle
A showstopper dessert built around Melba's Oranges & Berries Tea — with layers of fruit tea jelly, baked stone fruit, honey madeleines and elderflower cream. Begin this recipe the day... Read more...